Jujeh Skewers
Tender chicken in our signature spice marinade, grilled until golden with that perfect smoky char.
Live. Fresh. Made to impress.
The theatre and flavour of a live Mediterranean grill, brought straight to your event.
Old school. Traditional. Armenian & Persian.
This is old-school Armenian and Persian barbecue, khorovats and kebab: big cuts of meat, marinated in family recipes passed down through the generations, and grilled slowly over open flame. We roll up with our grill, fire it up on-site and cook every skewer fresh in front of your guests. The aroma of the spices, the sizzle over the coals, the smoke drifting through the crowd. It's dinner and a show, and it's the food that's bold, authentic and unforgettable.
Size matters
We don't do dainty. Every skewer is stacked with big, generous cuts, the way khorovats has always been done, and grilled over open flame. Yes, these are to scale.
Any occasion
From intimate backyard engagements to full-scale corporate functions, we proudly cater for it all. If there's a crowd to feed, we'll bring the fire.
A live grill your guests will still be talking about on the anniversary.
Say yes to flame-grilled jujeh, koobideh and shish in the backyard.
Milestone birthdays, 21sts, 50ths, or just a very good excuse.
Team lunches, end-of-year parties and client events that beat the sandwich platter.
Big flavours for the last big night out. We'll keep the grill going.
Christenings, festivals, school fetes, sports clubs. If you can gather a crowd, we can feed it.
The live grill
No reheated trays, no food sitting under lamps. Our mobile BBQ crew sets up the grill at your venue anywhere in Sydney and cooks to order, khorovats style, so every skewer lands hot, fresh and straight off the flame. Your guests get the show as well as the feast.
Your date, the suburb and roughly how many guests you're feeding. We'll talk you through the options.
Jujeh, koobideh, shish, or all three, with our pork skewers on request. We'll size it to your crowd.
On the day we arrive, light the grill and cook live in front of your guests. You just enjoy the party.
Good to know
The quick answers. Anything else, call or text us and we'll sort it out.
Khorovats is traditional Armenian barbecue: big cuts of marinated meat threaded onto long metal skewers and grilled slowly over open flame. Ours is made from family recipes passed down through generations and cooked live at your event. Alongside it we grill Persian favourites like jujeh and koobideh.
Jujeh skewers (chicken), koobideh (beef and lamb kebab) and shish skewers (lamb), all chargrilled fresh on-site, and we also include our delicious sumac onions and rice. Our herb-marinated pork skewers are available on request and are cooked separately from the other meats.
Yes. We bring the grill and the crew to your venue, fire it up and cook every skewer live in front of your guests, so the food is served hot, straight off the flame.
Weddings, engagements, birthdays, corporate functions, bucks and bachelorette parties, christenings, festivals, school fetes and sports clubs. If you can gather a crowd, we can feed it.
We cater across Greater Sydney, including the Inner West, Eastern Suburbs, CBD, North Shore, Northern Beaches, Parramatta and Western Sydney, Liverpool and South West Sydney, Canterbury-Bankstown, the Sutherland Shire and St George, the Hills District, Macarthur and Penrith. Backyards, halls, offices, parks and venues are all fine.
Call or text 0411 229 338 with your event date, the suburb or venue, a rough guest count and the meats you'd like. We'll confirm the details and lock in your date.
Get a quote
Call or text us for a quote. Tell us when, where and how many, and we'll take it from there.
0411 229 338Working in conjunction with Grano Catering, the Wetherill Park kitchen loved for its traditional Southern Italian cooking, straight from the woodfired oven. Like us, they cook the way their family always has, and they bring that same warmth to every event they cater.